top of page

Masguf

  • Writer: Raheel Syed
    Raheel Syed
  • Feb 24, 2018
  • 1 min read

This Iraqi dish is a Carp fish, its grilled on wood fire, its so tender that fish meat melts in the mouth. 

The taste is very natural, since its cooked in its own juices.

Sreverd with Iraqi bread and Salad. 

A must try for Fish lovers.

# Baitalbaghdadi

 
 
 

Bình luận


Follow

  • Instagram
  • Facebook

©2018 by Food Explorer. Proudly created with Wix.com

bottom of page